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Qiangwang Group is an export-oriented industrialenterprise, founded in 2oo6 with registered capitalof 120 million RMB, total area of 273, 060M2, We are mainly specialized in compound seasoning processing, Bio-engineering, food science technology research and development, as well as international trade. We can supply hundred kinds of compound seasoning, Like: Bouillon cube, seasoning powder, instant soup, seasoning salt, MSG In various flavors, such as vegetable, chicken, fish, beef, onion, shrimp, tomato, mutton, curry, garlicand Mushroom for customers requirements and enjoy a wide popularity in the world. Also customers OEM is available. Cooperate with Jiangnan University, Beijing Technology and Business University, more than 5 famous food universities in China to establish the advanced Inspection and Research Center, which is Anhui Qiangwang Research Development Center, Anhui Qiangwang Food Safety Testing Center, Anhui Provincial Functional Compound Seasoning Engineering Technology Research Center, which insure the food safety and high quality products. Moreover, we have adopted the authorized certificate like BRC, FDA, HACCP, HALAL, ISO9001, ISO14000, ISO22000, SA8000 and meet other international standard. With introduced 5 sets of advanced full-automatic production lines from USA and Italy, making our Annual comprehensive production capacity reach 10o, ooo tons, which become the most competitive Factory in compound seasoning field. Qiangwang group trade with customers on the basis of quality First, equality and mutual benefit, We are willing to make business with people from all over the World. Please feel free to contact us.