
2019 New Bakery Ovens, 32 Trays Electric Rotary Oven. Large Baking Capacity: Can bake 12, 16, 32, or 64 trays at one time with adjustable rack configurations. All Stainless Steel Construction: Combustion chamber made of S.S 304, 1.5-2.0mm thickness for durability and hygiene. Dual Heating System: Combines hot air convection with infrared heating for even baking of cakes and traditional products. Adjustable Air Exit: Features 3-way, 7-segment adjustable air exit plates for precise baking effect control. Steam Function: Includes steam capability to enhance baking quality for various bakery products. Smart Alarm System: Humanized design with light alarm system to clearly indicate when baking is finished. Flexible Customization: Offers full customization, minor customization, and flexible options based on samples or designs.