
Soy Flakes in Puffed Snack. Non-GMO Certified Source: Produced from documented identity preservation of non-GMO soybean sources with third-party certification. High Protein Content: Minimum 55% protein content on dry basis, verified by GB/T5009.5-2010 standard. Low Moisture & Ash: Moisture max 9.0% and Ash max 6.5%, ensuring high purity and stability. OEM & ODM Services: Full customization, minor customization, and flexible options available from samples or designs. ISO Certified Quality: Manufacturer holds ISO9001:2015 and ISO50001 certifications with 12 QA/QC inspectors. Rapid Lead Time: Average lead time within 15 workdays for both peak and off-peak seasons. Safe Microbiology Profile: Negative for E. Coli and Salmonella, with strict limits on plate count and coliforms.