
Fried Bowl Instant Noodle Production Line. High Productivity: Output capacity ranges from 60,000 to 200,000 pieces per 8 hours. Customized Shape: Available in square shape with adjustable noodle cake weight around 70g. Low Oil Content: Fryer design reduces oil content by 2%-3% compared to similar products. PLC Frequency Control: Whole line features frequency and PLC control for stable operation. Stainless Steel Material: Constructed with stainless steel for durability and hygiene. CE and ISO9001 Certified: Meets international safety and quality standards. Easy Operation: Designed for simple operation with reliable transmission and simplified maintenance. Efficient Steaming: Multi-layer steamer with water-sealing structure ensures effective gelatinization.