Premium Low-Temperature Processed Soybean Flakes for Health Benefits

Premium Low-Temperature Processed Soybean Flakes for Health Benefits. Non-GMO Certified Source: Produced from NON-GMO soybeans with documented identity preservation and third-party certification. High Protein Content: Protein content is minimum 55% on dry basis, ideal for soy protein production. Low Moisture & Fat: Moisture max 9.0% and Fat max 0.6%, ensuring high quality and stability. Comprehensive Safety Standards: E. Coli and Salmonella are negative; adheres to strict microbiological limits. Flexible Customization: Offers full, minor, and flexible customization from samples or designs. ISO Certified Manufacturer: ISO9001:2015 and ISO50001 certified with 15 production lines and 12 QA inspectors. Fast Lead Time: Peak and off-peak season lead times are both within 15 working days.