
Collagen Casings for Philippines. Multi-Certification Compliance: Certified by BRC, ISO, FDA, and HACCP for global food safety standards. High-Quality Collagen Source: Made from selected split cattle hides with 40% min collagen content. Wide Caliber Range: Available in sizes from 15mm to 32mm to suit various sausage types. Long Shelf Life: Ensures product stability with a shelf life of over 12 months. Food Grade Safety: Free from industrial chemicals and fit for human consumption. Humidity Resistant Packing: Vacuum packed in polybags within cardboard boxes for protection. Precise Microbiological Control: Strict limits on yeasts, molds, and pathogens like Salmonella. Flexible Length Options: Offered in 14m, 15m, and 15.24m (50 feet) lengths.