Commercial Countertop Bain-Marie 4-Pan Thermostat-Controlled Stainless Steel Food Warmer for Restaurant Buffet Catering CE Approved Bm-4

Commercial Countertop Bain-Marie 4-Pan Thermostat-Controlled Stainless Steel Food Warmer for Restaurant Buffet Catering CE Approved Bm-4. Thermostat Controlled: Precise temperature control ranging from 30 to 85 degrees Celsius. Stainless Steel Structure: Durable and robust construction with immersed heater for efficiency. One-Year Warranty: One-year limited warranty on parts included for peace of mind. CE Certified: Product meets CE safety standards for commercial use. Anti-Slip Design: Equipped with anti-slip rubber feet for stable operation. Multiple Pan Options: Available in 2, 3, 4, or 6 pan configurations to suit needs. Indicator Lights: Features heating and power indicators for easy monitoring. OEM/ODM Support: Professional design team available for custom logo and design.