
Factory Price Flatbread Dough Sustainable Development Armenian Flatbread (Lavash) No Delamination Food Machine Production Line. No Delamination Technology: Specialized production line ensuring Armenian Lavash integrity without layer separation. Fully Automatic Operation: Integrated automatic system for dough handling, fermentation, molding, baking, and packaging. High Production Capacity: Output capacity ranging from 1500 to 6000 pieces per hour depending on the specific machine. Customizable Specifications: Adjustable speed, size, weight, and appearance to meet diverse market product requirements. Food Grade Stainless Steel: Constructed with corrosion-resistant stainless steel for hygiene and easy cleaning. Energy Saving Design: Optimized power consumption with low wattage motors for efficient and sustainable operation. Comprehensive Certifications: CE, MET, SA8000, and ISO9001 certified ensuring safety and quality standards. Overseas Technical Support: Engineers available to service machinery overseas for installation and maintenance.