
Good Quality Duck Pre-Cooling Tank in a Abatttoir Machine Line. Food Grade Material: Constructed with 304 full food grade stainless steel for hygiene and durability. Temperature Control: Spiral cooling tank effectively lowers carcass temperature to improve meat quality. Customizable Design: Length is customizable based on slaughtering line capacity, with a minimum of 4000mm. High Efficiency: Special motor design ensures efficient cleaning and temperature reduction for chicken feet. Easy Maintenance: Designed for easy maintenance to ensure long-term operational stability. Versatile Application: Suitable for processing goose, duck, and chicken in poultry slaughtering lines. Professional Support: High-class engineers provide installation services for full slaughtering lines. Quality Assurance: 100% inspection of finished products including visual and function checks.