
Greenriver Biopesticide Jingangmycin Fungicide 2.4%SL 4%SL 8%SL 8%Sp 20%Sp 28%Sp Agricultural Crop Protection. 1. Jingangmycin Antibiotic Fungicide Jingangmycin is a microbial fermentation-derived antibiotic fungicide widely used for agricultural crop disease management and plant protection. 2. Validamycin A Active Ingredient Jingangmycin A, also known as Validamycin A, is the key active ingredient associated with Jingangmycin agricultural fungicide products. 3. Multiple Jingangmycin Formulations Available formulations include 2.4%SL, 4%SL, 8%SL, 8%SP, 20%SP and 28%SP to meet different agricultural formulation requirements. 4. Agricultural Fungicide for Crop Protection Jingangmycin Fungicide is designed for agricultural crop protection and plant disease control applications. 5. Rice Sheath Blight Fungicide Jingangmycin is widely associated with rice disease management, particularly rice sheath blight control in agricultural applications. 6. Microbial Fermentation Derived Jingangmycin is produced through microbial fermentation and belongs to the validamycin antibiotic class used in agricultural crop protection. 7. SL and SP Formulation Options Jingangmycin is available as Soluble Liquid (SL) and Soluble Powder (SP), providing flexible formulation options for crop protection products. 8. GREENRIVER OEM ODM Supply GREENRIVER provides Jingangmycin Fungicide bulk supply with multiple concentrations and formulations, supporting OEM and ODM cooperation according to product and registrat.