Gluten-Free Soy Sauce Powder for Seasonings, Snacks, Instant Soups Specially for Gluten Sensitive People

Gluten-Free Soy Sauce Powder for Seasonings, Snacks, Instant Soups Specially for Gluten Sensitive People. Gluten-Free Formula: Fermented without wheat, safe for people with gluten allergies. Clean Label Ingredients: Contains only soy sauce, maltodextrin, and salt for a simple formula. Versatile Application: Ideal for seasoning powders, snacks, soups, and marinades to enhance umami. High Nutritional Value: Protein content exceeds 10g per serving with rich amino acid nitrogen. Customization Support: Offers customization from samples and designs for specific needs. Long Shelf Life: Maintains quality for 12-23 months when stored in dry conditions. Strict Quality Control: Meets safety standards with negative pathogenic bacteria and low heavy metals. Professional Supplier: Established in 2006 with 18 years of export experience and global reach.