Corn Syrup

Corn Syrup. Versatile Beverage Application: Provides cool mouthfeel and maintains original flavor in juices and drinks. Extended Shelf Life: Moisture retention keeps cakes soft and fresh, improving product grade. Superior Fermentation Control: Controls fermentation in low-alcohol drinks while preventing precipitation. Low Freezing Point: Prevents ice crystals in cold drinks for a creamy texture and enhanced taste. High Purity and Safety: Refined process ensures fewer microorganisms and better health index. Low Viscosity: Easier to mix with other raw materials compared to sucrose. Flexible Packaging Options: Available in 25kg, 80kg, and 280kg food-grade plastic barrels. OEM and ODM Services: Customization services available for tailored production needs.