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Vertical Egg Tart Crust Forming Machine Egg Tart Shell Machine Egg Tart Molding Machine for Bakery. High Production Capacity: Max capacity reaches 2000 pieces per hour to save manpower. Touch Screen Control: Easy to operate with interface for setting speed and time. Auto Cup Dropping: Features automatic function for dropping cups into molds. Food Grade Materials: Mold made of grade aluminum, contact parts are stainless steel. Adjustable Air Pressure: Air compressor allows pressure adjustment for stable forming. Wide Size Compatibility: Suitable for egg tart cup diameters from 30mm to 120mm. 1-Year Warranty: Includes 1-year warranty with technical support for issues. Compact Design: Dimensions are 680*650*1500mm with 80kg weight.