
Industrial Supplier Electric Stainless Steel Steam Baking Bread 5/10 Trays Hot Air Convection Rack Rotary Oven with 1 Trolley. High-Efficiency Rotary Baking System: 360 degree rotating tray system ensures even heat distribution and consistent baking results for professional bakeries and food production. Large Capacity And Flexible Production: Equipped with 10 trays (40*60cm), suitable for baking bread, cakes, pastries, cookies, and more with high space efficiency. Powerful Electric Heating Performance: 16kW heating system provides fast heating, stable temperature control, and uniform baking color and texture. Durable Stainless Steel Construction: High-quality stainless steel body offers durability, corrosion resistance, and easy cleaning for long-term commercial use. User-Friendly Design & Professional Application: Compact design with intelligent temperature and time control, ideal for bakeries, hotels, restaurants, and industrial baking.