
Aoda Dry Wet Gluten Index Analysis Laboratory Flour Gluten Quality Test Single-Head Gluten Tester. Microcomputer Control: Enables one-click testing process without personnel supervision. User-Friendly Panel: Features touch buttons, simple design, and long service life. Noiseless Operation: Designed for quiet performance with maintenance-free operation. Adjustable Parameters: Dough mixing, washing, and centrifugation times are fully adjustable. Precise Centrifugation: Offers adjustable speeds of 3000r/min and 6000r/min. Comprehensive Testing: Measures gluten content, quality, and water holding rate. 1-Year Warranty: Includes 1-year warranty coverage for mechanical defects. After-Sales Support: Dedicated after-sales service team available for assistance.