
Vacuum Freeze Dryer 1-12kg Lyophilizer Chemical Food Fruit Meat Drying Equipment. Nutrient Preservation: Freeze-drying maintains original traits, structure, and color without degeneration or inactivation. High Efficiency Drying: Removes 95%-99% of water, ensuring long-term preservation without deterioration. Quick Rehydration: Porous and spongy dried material dissolves quickly and completely upon adding water. Smart Control System: Features LCD touch screen, historical data inquiry, and USB interface for data export. Customizable Capacity: Batch capacity ranges from 1kg to 20kg, with customizable power supply and freeze-drying area. Durable Construction: Ice condenser trap, operation panel, and shelves are made of stainless steel for safety and longevity. Comprehensive Warranty: Provides 1-year warranty service and lifetime maintenance support. Global Technical Support: 24/7 online service, remote technical consult, and overseas training engineers available.