
Commercial Full Stainless Steel 650mm Automatic Pastry Dough Sheeter for Bakery. Full Stainless Steel Build: Constructed with full stainless steel for durability, hygiene, and resistance to corrosion in bakery environments. Ultra-Thin Dough Pressing: Special design allows pressing dough as thin as 1mm with uniform thickness for consistent pastry quality. Non-Stick Roller Technology: Rollers undergo special processing to prevent dough sticking and minimize scratching during operation. Energy Efficient Motor: Available in 1.1kw and 1.5kw power options to suit different production capacities and energy needs. Space-Saving Design: Features a folding structure and wheel brakes for easy movement and compact storage when not in use. Low Noise Operation: Adopts unique sprocket drive mechanism to reduce noise levels and extend the overall service life of the machine. Automatic Flour Duster: New design model includes an automatic flour duster to streamline the dough preparation process. Customizable Options: Foot switch, rolling pin, and full stainless steel material customization are available upon customer request.