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Chinese Fresh Normal White Garlic to Nepal. Certified Quality: HACCP certified production ensuring high food safety standards. High Capacity Supply: Production capacity of 20,000 tons per year for large orders. Flexible Packaging: Options include 10kg/20kg mesh bags, cartons, and small packs. Long Shelf Life: 24 months shelf life with proper cold storage at -3 degrees. Fast Delivery: Delivery within 7 days after receiving deposit during peak season. Professional Exporter: Experienced in growing, processing, and exporting fresh garlic. Minor Customization: Offers minor customization options for product requirements. Competitive Pricing: Provides competitive prices with fast delivery and best service.