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High Quality Baicalin Powder CAS 21967-41-9 Food Grade Scutellaria Baicalensis Root Extract. High Purity Baicalin: Assay 80%-90% via HPLC/UV, CAS 21967-41-9, light yellow powder. Multiple Certifications: ISO, FDA, HACCP certified for food and health care applications. OEM & Custom Packaging: Customizable packaging (1kg foil bag, 25kg drum) and OEM services available. Advanced Production Facility: Own plant extraction workshop with Class D clean area and modern equipment. Fast Global Shipping: Express (1-3 days), Air, or Sea shipping available for various quantities. Proven Biological Activity: Anti-bacterial, anti-inflammatory, cholesterol-lowering, and anti-cancer effects.