
Sardines in Vegetable Oil Canned Food Fish with Factory Price. BRC Class A Facility: Certified BRC Class A processing plant with HACCP, ISO, and HALAL certifications. High Production Capacity: Monthly output of 6000 tons supported by three dedicated canning line workshops. Global Market Presence: Products exported to 87 countries with partnerships over 100 international brands. Strict Quality Control: Every shipment undergoes tasting by 12 sales staff for approval before dispatch. OEM Branding Service: Supports custom branding and private label manufacturing for clients. Rich in Omega-3: Sardines provide significant nutritional value, particularly high in Omega-3 fatty acids. Flexible Packaging Options: Available in various can types including oil, tomato sauce, and spicy flavors. Responsive After-Sales: 100% responsible for product quality with dedicated after-sales service support.