16-Tray Gas Rotary Bakery Oven for Professional Baking Needs

16-Tray Gas Rotary Bakery Oven for Professional Baking Needs. Large Baking Capacity: Can bake 64, 32, 16, or 12 trays at once with adjustable air exit. Premium Combustion Chamber: Constructed with high-quality S.S304 material for long-lasting durability. Imported Burner Options: Features imported burners from Japan or Italy for efficient gas or diesel combustion. Dual Heating System: Combines hot air counter flow with infrared heating for even baking results. Adjustable Air Exit: 3-way, 7-segment adjustable air exit design for precise baking control. Versatile Baking Range: Suitable for pies, mooncakes, bread, toast, cakes, pastries, meat, and fish. Steam Function: Equipped with steam function to enhance baking quality for various products. Customization Available: Offers full customization, minor customization, and flexible options based on samples or designs.