China Halal Collagen Sausage Skin

China Halal Collagen Sausage Skin. Multi-Certification Compliance: Certified by BRC, ISO, FDA, and HACCP for global market access. Customizable Caliber Range: Available in diameters from 15mm to 32mm to suit various sausage types. High-Quality Collagen Source: Made from cattle skin collagen fiber, ensuring food grade safety. Extended Shelf Life: Shelf life exceeds 12 months, up to 2 years when stored correctly. Vacuum Packaging Protection: Packed in vacuum polybags within cardboard boxes to resist humidity. Strict Microbiological Standards: Free from Salmonella, E. coli, and Staphylococcus aureus. Flexible Length Options: Offered in 14m, 15m, and 15.24m (50 feet) lengths per casing. Natural Color Appearance: Features a natural color finish suitable for traditional sausage making.