Loading…

Professional 8 Inch High Carbon Stainless Steel Santoku Knife with Granton Edge. Premium 4Cr13 Steel: High-carbon stainless steel heat-treated to 55-57 HRC for lasting sharpness and corrosion resistance. Non-Stick Granton Edge: Precision hollow-ground divots prevent food sticking, ensuring faster and smoother slicing. Commercial Durability: Built for professional use; dishwasher safe and resistant to staining or pitting. Customizable Design: OEM/ODM services available; logo and design can be customized on the product. Ergonomic Handle: Made from food-grade PP or TPR for comfortable and safe handling. Fast Production: Monthly capacity of 200,000 knives with shipping within 30-45 days.