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Wholesale Food Grade Non-GMO 90 Soy Protein Isolate for Sausage. Excellent Emulsifying Property: Ideal for cooked sausages, burgers, and meat analogues with strong gel formation. Non-GMO Soybean Source: Made from 100% non-GMO soybeans ensuring natural and safe ingredients. Multiple Certifications: Certified by BRC, ISO, HACCP, and ISO9001:2015 for quality and safety. Custom Packaging Options: Available in brand packaging or white packaging based on customer requirements. OEM and ODM Services: Full customization, minor customization, and flexible customization services available. Fast Lead Time: Production lead time within 15 workdays for both peak and off-peak seasons.