Loading…

Instant Noodle Machine. High automation integration, realizing automatic dough mixing, rolling, steaming, frying and cutting to greatly cut labor costs and boost continuous production efficiency. Precise temperature & oil circulation control system, which stabilizes noodle texture, reduces oil absorption rate and lowers production consumption of edible oil. Modular and easy-to-clean structure with food-grade stainless steel material, complying with food safety standards and simplifying daily maintenance and sanitation work.