Professional Catering Stainless Body Teppanyaki Electric Griddle for Restaurant

Professional Catering Stainless Body Teppanyaki Electric Griddle for Restaurant. Uniform Heating Technology: Full flat griddle surface ensures uniform heat distribution for consistent cooking results. Durable Cast Iron Plate: Thick steel plate construction is scratch-resistant and built for long-lasting commercial use. Oil Splash Prevention: Surround baffle design effectively prevents oil splashing, keeping the kitchen clean. Easy Maintenance Design: Features a detachable oil tray for quick and easy cleaning and maintenance. High-Efficiency Insulation: Advanced insulation technology ensures high efficiency and quick heating to save time. CE Certified Quality: Product holds CE certification, ensuring compliance with international safety standards. Versatile Commercial Use: Ideal for restaurants, hotels, canteens, bakeries, and various commercial catering sites.