
Full Automatic Spring Rolls Machine Factory Direct Selling Factory Price. Full Automatic Operation: Replaces 3-4 employees with one-person intelligent operation, saving labor costs. 304 Stainless Steel Body: Main body uses 5mm thick 304 food-grade stainless steel, over 70% of equipment. Customizable Shape & Size: Spring roll skin shape and size can be customized to meet specific customer needs. High Production Capacity: Production quantity reaches 3000PCS/H with easy operation and high automation. Durable Heating Drum: Hardware heating drum cast from alloy, preventing deformation and extending lifespan. Versatile Material Support: Suitable for egg skin, dough skin, rice paper, and various Eastern European styles. Precise Thickness Control: Pastry thickness is adjustable from 0.2mm to 2.0mm depending on recipe proportions. CE & ISO9001 Certified: Equipment meets international safety and quality standards with CE and ISO9001 certification.