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Commercial Floor-Standing Four-Tank Fryer with Round Tubes & Auto Oil Filtration. 4 independently controlled 14L tanks allow 4 different foods to be fried simultaneously in one batch - no flavor transfer, higher efficiency, broader menu variety. Only one tank needs to be used during off-peak hours, saving energy and oil consumption.Oil that darkens from frying specific items can be replaced separately -- no need to discard the entire tank. Built-in automatic oil filtration - saves oil, saves hassle, and delivers consistently better food quality.