
Bakery Machine Fork Spiral Dough Mixer with Stainless Steel Fork and Bowl. Wide Capacity Range: Available capacities from 15kg to 300kg flour to meet diverse production needs. Dual Motor System: Equipped with two motors for spiral arm and bowl, ensuring stable and powerful mixing. Reversible Rotation: Bowl rotation can be reversed in one speed to optimize mixing efficiency. Digital Timer Control: Two electronic timers with digital display for precise automatic mixing time control. Low Noise Operation: Belt transmission design significantly reduces machine noise level during operation. Durable Construction: Stainless steel bowl and spiral arm with friction wheels for increased grip effect. Memory Function: Automatically stores kneading cycle values in memory for consistent results. Versatile Application: Suitable for pizza, bread, pastry, pita, and flour mixing in various bakery settings.