Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven

Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven. Stainless Steel Construction: Completely constructed of stainless steel for easy cleaning and durability. High Velocity Air Flow: Air circulates 14 times per minute with a specially designed fan for uniform cooking. Advanced PLC Control: Features Japan Mitsubishi PLC and Swiss ABB electrics with user-friendly interface. Customized Capacity: Capacity ranges from 250kg to 1000t as needed for various production scales. Dual Hollow Glass Doors: Allows clear visibility of product processing while maintaining internal conditions. Versatile Processing Functions: Supports smoking, drying, and steam cooking for meats, sausages, and seafood. 1-Year Warranty Coverage: Includes 1-year warranty with professional after-sales service support.