
Authentic Shandong Longkou Vermicelli Noodles for Healthy Meals. BRC, HACCP, Halal Certified: Products hold BRC, HACCP, and Halal certifications ensuring global food safety compliance. 100% Plant-Based Ingredients: Made from non-GMO peas and corn starch, suitable for vegan and vegetarian diets. Low MOQ and Competitive Pricing: Affordable rates with flexible minimum order quantities for businesses of all sizes. 4-Year Shelf Life: Long-lasting storage stability with normal storage methods for extended freshness. OEM and ODM Services: Customizable packaging and product sizes to meet specific market demands. Versatile Cooking Options: Ideal for steaming, boiling, frying, stir-frying, soups, and salads. Stable Supply & Fast Delivery: Guaranteed inventory with shipments dispatched within 25 days. Comprehensive Product Range: Includes Longkou vermicelli, noodles, garlic, and ginger products.