
Food Machine Stress Free Sheeting System with Gentle Dough Handling Bakery Processing Equipment Toast Baguette Ciabatta Bagel Bread Machine. High Water Content Dough: Capable of processing dough with up to 85% water content. High Production Capacity: Unit capacity reaches up to 1,200 kg/h for efficient output. Gentle Dough Handling: Ensures consistent weight and won't damage dough structure. Flexible Conveyor Options: Supports 1 to 3 conveyors to match production needs. Premium Material Build: Constructed from SUS304 stainless steel for durability. Advanced Control System: Equipped with Fanuc, Simens, or GSK control systems. Comprehensive Certifications: Certified with ISO, CE, and TUV standards for safety. Full Customization Service: Offers full customization from samples, designs, or minor adjustments.