
High-Efficiency Double Spiral Freezer for Quick Seafood Preservation. Low Weight Loss: Maintains meat quality with extremely low weight loss during the thawing process. Uniform Thawing: Controls core and surface temperature difference to ensure even thawing from core to surface. Automatic Control: PLC microcomputer fully controls temperature, humidity, and time for slow thawing. Freshness Preservation: Post-thawing color remains bright and nutrition loss is minimized compared to traditional methods. Multi-Stage Process: Features four distinct stages including cooling and cold storage for optimal results. Customization Available: Offers full customization, minor customization, and options from samples or designs. Stainless Steel Body: Constructed with 304 Stainless Steel for durability and hygiene. Wide Application: Suitable for both seafood and meat processing fields.