Non GMO Isolated Soy Protein 90% Water and Fat Binding Type for Meat/ Sausages

Non GMO Isolated Soy Protein 90% Water and Fat Binding Type for Meat/ Sausages. Non-GMO Certified: Certified Non-GMO with less than 0.1% GMO content for safety. Multiple Certifications: Holds ISCC, BRC, ISO, Sedex, Kosher, and Halal certifications. Flexible Customization: Offers full, minor, and flexible customization for products and packaging. Long Shelf Life: Shelf life exceeds 12 months when stored in a cool, dry place. Global Export Experience: Products exported to over 60 countries with 14 years of export history. Comprehensive Quality Control: Seven-level food safety control system from seeds to finished products.