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CAS 68458-87-7 Food Additives Nutrition Enhancers Lactalbumin Hydrolysate Whey Protein Powder
5.0InStockby Tianjin Chuangjiaguan Biotechnology Co., Ltd.
₹438≈ $5.25 · indicative, confirm with supplier
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L/C, T/T, Western Union
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Description
CAS 68458-87-7 Food Additives Nutrition Enhancers Lactalbumin Hydrolysate Whey Protein Powder, Find Details and Price about Lactalbumin Hydrolysate Whey Protein Powder Food Additives Nutrition Enhancers Lactalbumin from CAS 68458-87-7 Food Additives Nutrition Enhancers Lactalbumin Hydrolysate Whey Protein Powder - Tianjin Chuangjiaguan Biotechnology Co., Ltd.
Specifications
GradeFood Grade
OriginChinese Mainland
Payment50% Tt in Advance, 50% Tt Against Copy Bl
DeliveryWithin 7 Days After Received The Order
ResourceNatural
Model NO.99%
TrademarkTJCJG
Shelf Life>12 Months
Loading PortXingang Port
Specification99%
Transport Package25kg/Bag
Production Capacity5000mt/Month
